What’s more fun than gummy bears? Drunk gummy bears, duh. So this says fun in a lot of ways:
The instructions are simple: cover gummy bears with vodka, leave in the fridge for a week. The hard part, as I found out, is not eating all the gummy bears before you can try the recipe.
Um, oops. There weren’t that many left for me to liquor up. But I forged on.
I stuck it in the fridge for a week. And then my family came over and helped me test them. The general consensus: “Blargh!” None of us are the kind of girly girls who cough and choke when we take a swig of vodka and whine, “It buuuuurns!,” but these things were pretty liquory. Also, then I had to hide them because my nieces were about to come over and I didn’t want them to get all excited about gummy bears and then go, “Ew. These smell like Auntie.”
So, I probably won’t make these again.